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Taste of St Barth Festival

30 August 2016

The 3rd edition of St. Barth's Gourmet Festival will take place from 3 to 6 November 2016 on the island of St. Barth. This year, the Chef's casting and the program of the festivities will be the envy of all the gourmets from around the world. The sponsor of this edition is no other than the Christian Squer, Head of the Four Seasons Hotel George V in Paris, who earned three Michelin stars in the month of February. It will be surrounded by 8 Chefs who will each make French gastronomy shine in a hotel on the island during the Festival: Arnaud Donckele, Guy Martin, Sylvestre Wahid, Jerome Banctel, Virginia Basselot, Fabien Lefebvre Christophe Saintagne and Gilles Marchal. This event confirms the dominant position of the island as a tourist destination in the Caribbean and in the world, while discovering the French haute cuisine in a festive and friendly atmosphere. Each chef will offer during the three dinners Festival menu in 4 services (95 €) or 8 services (130 €) allowing guests to discover the island cuisine and their own signatures. During three days, a program festivities will be held on the island. "It is an honor to receive these highly talented chefs on our island.

Voir naitre la roche a Verdon

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